Entree #1 (Mon/Tues)

Creamy chicken marsala with sauteed mushrooms and caramelized onions, garlic, and fresh herbs. Served with steamed broccoli/grilled zucchini and parmesan roasted herbed potatoes. Gluten-Free

Entree #1 (Wed/Thurs)

Franks red hot buffalo injected rotisserie-style (brined to keep it juicy) chicken drizzled with a creamy blue cheese sauce. Served with roasted broccoli, turnips, Brussel sprouts, and grilled sweet potatoes. Gluten-Free

Entree #2 (Mon/Tues)

Mexican lasagna -layers (like a lasagna) of Spanish seasoned ground beef, Monterey jack cheese, flour tortillas, Spanish style rice, corn, green chilis, sour cream -cheddar sauce, tomatoes, black olives, caramelized onions, and pinto beans topped with cheddar cheese and cilantro.

Entree #2 (Wed/Thurs)

Pasta primavera -Grilled zucchini, squash, asparagus, mushrooms, roasted red pepper, caramelized onions, and Italian marinated grilled chicken breast tossed with al dente penne pasta, fresh basil, parsley, lemon zest, parmesan cheese, and roasted garlic, sun-dried tomato, and herbs de Provence sauce and olive oil.

Little Foodie (Mon/Tues)

Red beans and rice- Southern-style creamy red beans with smoked sausage and ham pieces. Served with white rice, garnished with green onions and parsley. Comes with honey butter cornbread. Gluten Free (cornbread is not but will be wrapped in foil on top.

Little Foodie (Wed/Thurs)

Sweet teriyaki grilled chicken skewers with pineapple and cherries, served with fluffy jasmine rice and sauteed green beans. Gluten Free

Side (Mon/Tues)

Fruit salsa- Strawberries, kiwis, mango, blueberries, apples, lemon zest served with house-made cinnamon tortilla chips.

Side (Wed/Thurs)

Large battered shrimp- fried then tossed with a honey/sesame-ginger lime glaze. Topped with toasted peanuts fresh green onion, cilantro, and sesame seeds. Comes with a side of crisp Asian cabbage slaw with carrots and a light dressing on the side.

On the Light Side (Mon/Tues)

Hard-seared garlic and stone mustard marinated tender steak (Teres Major/Shoulder Tenders), sliced and served with large grilled asparagus, rutabaga, and baby potatoes with toasted almonds. Gluten-Free

On the Light Side (Wed/Thurs)

Crispy chicken and rice nourish bowl-Gluten free panko bread crumb-coated chicken tenders, oven baked and served with brown rice, roasted cauliflower, and broccoli florets with a lemon and tahini drizzle. Gluten-Free

Salad (Mon/Tues)

Spinach and romaine salad with Grilled chicken, blueberries, candied walnuts, watermelon radish, bell peppers, feta cheese, cucumbers and served with a strawberry-poppy seed dressing. Gluten-Free

Salad (Wed/Thurs)

Spinach and romaine with grilled chicken, mango, toasted pumpkin seeds, gouda cheese, mandarin oranges, cherry tomatoes, shaved jicama, red onion, and grilled chicken served with an apple cider vinaigrette. Gluten-Free

Soup (Mon/Tues)

Chicken and sausage gumbo-Slow roasted chicken, garlic, onions, celery, bell peppers, green onions, parsley, and andouille sausage. *Freezes great !!!!

Soup (Wed/Thurs)

Chicken and sausage gumbo-Slow roasted chicken, garlic, onions, celery, bell peppers, green onions, parsley, and andouille sausage. *Freezes great !!!!

Dessert (Mon/Tues)

Desserts are available for pick up at our store location. Thank you!

Dessert (Wed/Thurs)

Desserts are available for pick up at our store location. Thank you!!

Whole Bean Coffee (Mon/Tues)

Whole bean premium roasted coffee.

Whole Bean Coffee (Wed/Thurs)

Whole bean premium roasted coffee.

Ground Coffee (Mon/Tues)

Fresh ground premium roasted coffee. Coffee with Chicory available for Special Order: call for availability.

Ground Coffee (Wed/Thurs)

Fresh ground premium roasted coffee. Coffee with Chicory available for Special Order: call for availability.

Ice Block (Mon/Tues)

Sorry, we are not able to provide ice blocks at this time.

Ice Block (Wed/Thurs)

Sorry, we are not able to provide ice blocks at this time.

Container (Mon/Tues)

Single serving plastic containers with snap-on lids.

Container (Wed/Thurs)

Single serving plastic containers with snap-on lids.