Entree #1 (Mon/Tues)

Southern-style red beans and rice- creamy red beans with smoked sausage and roasted spiral-cut ham pieces. Served with white rice, garnished with green onions and parsley. Honey butter cornbread slices (separated from meal with paper) Gluten-Free

Entree #1 (Wed/Thurs)

Stir fry beef and broccoli- with a combination of thinly sliced steak, bell peppers, celery, onions, broccoli, green beans, carrots, and all in a savory brown sauce served with fragrant jasmine rice. Gluten-Free

Entree #2 (Mon/Tues)

Orange marinated grilled chicken breasts with a creamy orange toasted almond / roasted shallot sauce. Served with almond jasmine rice and steamed broccoli tossed with caramelized onions and lemon zest with roasted garlic olive oil, sea salt, and black pepper. Gluten-Free

Entree #2 (Wed/Thurs)

Chicken and dumplings- Roasted Chicken, sauteed onions, garlic, peas, green beans, carrots, celery, fresh thyme, fresh parsley, and tender dumplings in a thick and creamy home-style gravy.

Little Foodie (Mon/Tues)

Little spaghetti and beef meatballs with our house marinara sauce served on a bed of spaghetti noodles and topped with grated parmesan/mozzarella and garnished with fresh parsley.

Little Foodie (Wed/Thurs)

Golden Fried pork chops served with baked cheddar mac-n-cheese and stewed green beans with ham.

Side (Mon/Tues)

Crawfish (Always Louisiana) Mac n Cheese with sausage, parsley, green onions, bell pepper and caramelized onions. Topped with pepper jack and cheddar cheese.

Side (Wed/Thurs)

Southern-style cabbage rolls, ground beef with seasoned rice, celery, onion, bell pepper, shredded carrot, and garlic, wrapped up in blanched cabbage leaves then topped with our house marinara, mozzarella, and romano cheese. Gluten-Free

On the Light Side (Mon/Tues)

Lemon and thyme roasted chicken breast served with roasted sweet potatoes and trimmed green beans. Gluten Free

On the Light Side (Wed/Thurs)

Chicken and rice noodle stir fry-Flat rice noodles, hard seared chicken thighs, red bell peppers, broccolini and cabbage. Tossed in an Asian brown sauce. Gluten Free

Salad (Mon/Tues)

Italian Chopped Salad- Romaine/Iceberg lettuce, fresh mozzarella, Italian salami, chickpeas, sliced black olives, diced red bell peppers, diced cucumber, sliced pepperoncini, halved grape tomatoes, chopped red onion and shaved parmesan served with a red wine /dijon herbed vinaigrette. Gluten Free

Salad (Wed/Thurs)

Thai Crunch Salad-Romaine lettuce, shredded cabbage, carrots, cilantro, edamame, green onions, red bell peppers, chopped grilled chicken, avocado, roasted unsalted peanuts, Fried wontons on side, served with a Thai lime peanut dressing.

Soup (Mon/Tues)

Frozen soups are available for pick up at our store location. Thank you!

Soup (Wed/Thurs)

Frozen soups are available for pick up at our store location. Thank you!

Dessert (Mon/Tues)

Desserts are available for pick up at our store location. Thank you!

Dessert (Wed/Thurs)

Desserts are available for pick up at our store location. Thank you !

Whole Bean Coffee (Mon/Tues)

Whole bean premium roasted coffee.

Whole Bean Coffee (Wed/Thurs)

Whole bean premium roasted coffee.

Ground Coffee (Mon/Tues)

Fresh ground premium roasted coffee. Coffee with Chicory available for Special Order: call for availability.

Ground Coffee (Wed/Thurs)

Fresh ground premium roasted coffee. Coffee with Chicory available for Special Order: call for availability.

Ice Block (Mon/Tues)

Sorry, we are not able to provide ice blocks at this time.

Ice Block (Wed/Thurs)

Sorry, we are not able to provide ice blocks at this time.

Container (Mon/Tues)

Single serving plastic containers with snap-on lids.

Container (Wed/Thurs)

Single serving plastic containers with snap-on lids.