Full Tray – Feeds 6 adults – $60.00

Half Tray – Feeds 4 adults – $48.00

Quarter Tray – Feeds 2 adults – $26.00

Kiddie Tray – Feeds 3 munchkins – $30.00

Welcome to our NEW online ordering system. We’ve ditched the old shopping cart in favor of a more user friendly system. Now, you just put in the number of items you want next to each menu item, put in your contact info, and press the place order button at the bottom of the page. All orders must be in by Sunday at midnight. Late orders will be accommodated to the best of our ability. Be sure to check the delivery box for any day you would like your meal delivered; otherwise, it is assumed that your order is for pickup.

Thank you for looking at the menu!


February 26 - February 29

Entree #1 (Mon/Tues)

Chicken Parmigiana-crispy breaded chicken cutlets served over pasta marinara and topped with mozzarella/parmesan cheese. Served with steamed broccoli, grilled zucchini, and squash.

Monday: Quarter-Tray $26.00/ea
Monday: Half-Tray $48.00/ea
Monday: Full-Tray $60.00/ea
Tuesday: Quarter-Tray $26.00/ea
Tuesday: Half-Tray $48.00/ea
Tuesday: Full-Tray $60.00/ea

Entree #1 (Wed/Thurs)

Glazed all-beef meatloaf served with creamy garlic mashed potatoes and sauteed haricot vert green beans with garlic and herbs, thyme, and lemon. Gluten-Free

Wednesday: Quarter-Tray $26.00/ea
Wednesday: Half-Tray $48.00/ea
Wednesday: Full-Tray $60.00/ea
Thursday: Quarter-Tray $26.00/ea
Thursday: Half-Tray $48.00/ea
Thursday: Full-Tray $60.00/ea

Entree #2 (Mon/Tues)

Cashew Pork and Vegetables- Asian marinated and grilled pork tenderloin served over jasmine rice with sautéed cashews, colored bell peppers, onions, snow peas, baby corn, garlic and ginger. Sauced with a sweet brown sauce and finished with green onions and fresh cilantro. Gluten Free

Monday: Quarter-Tray $26.00/ea
Monday: Half-Tray $48.00/ea
Monday: Full-Tray $60.00/ea
Tuesday: Quarter-Tray $26.00/ea
Tuesday: Half-Tray $48.00/ea
Tuesday: Full-Tray $60.00/ea

Entree #2 (Wed/Thurs)

Smoked pork shoulder with Barbecue Sauce served with baked mac-n-cheese and baked beans.

Wednesday: Quarter-Tray $26.00/ea
Wednesday: Half-Tray $48.00/ea
Wednesday: Full-Tray $60.00/ea
Thursday: Quarter-Tray $26.00/ea
Thursday: Half-Tray $48.00/ea
Thursday: Full-Tray $60.00/ea

Little Foodie (Mon/Tues)

Sausage (Roasted Italian link) and bow tie Pasta with sweet peppers and onions. Topped with parmesan cheese.

Monday: Kiddie-Tray $30.00/ea
Monday: Half-Tray $48.00/ea
Monday: Full-Tray $60.00/ea
Tuesday: Kiddie-Tray $30.00/ea
Tuesday: Half-Tray $48.00/ea
Tuesday: Full-Tray $60.00/ea

Little Foodie (Wed/Thurs)

Quesadillas- shredded chicken and cheese quesadillas served with colorful Spanish rice with diced red and green bell peppers and corn. Served with a fresh fruit salad.

Wednesday: Kiddie-Tray $30.00/ea
Wednesday: Half-Tray $48.00/ea
Wednesday: Full-Tray $60.00/ea
Thursday: Kiddie-Tray $30.00/ea
Thursday: Half-Tray $48.00/ea
Thursday: Full-Tray $60.00/ea

Side (Mon/Tues)

Southern-style cabbage rolls, ground beef with seasoned rice, celery, onion, bell pepper, shredded carrot, and garlic, wrapped up in blanched cabbage leaves then topped with our house marinara, mozzarella, and romano cheese. Gluten Free

Monday $20.00/ea
Tuesday $20.00/ea

Side (Wed/Thurs)

Philly cheesesteak stuffed bell peppers, shaved ribeye steaks, thinly sliced mushrooms, red onions, julienned red peppers, topped with shredded mozzarella/provolone, and garnished with parsley. Gluten-Free

Wednesday $20.00/ea
Thursday $20.00/ea

On the Light Side (Mon/Tues)

Light Side meals are unavailable this week, thank you!

Monday $0.00/ea
Tuesday $0.00/ea

On the Light Side (Wed/Thurs)

Light Side meals are unavailable this week, thank you!

Wednesday $0.00/ea
Thursday $0.00/ea

Salad (Mon/Tues)

Spinach and Romaine salad with grilled chicken breast, broccoli, cranberries, toasted pumpkin seeds, shredded carrot, cucumbers, and radish and served with a honey-roasted shallot/ apple cider vinaigrette. Gluten-Free

Monday $13.00/ea
Tuesday $13.00/ea

Salad (Wed/Thurs)

Spinach and romaine salad with grilled chicken shaved Brussels sprouts, dried cherries, toasted walnuts, shredded carrot, and gorgonzola cheese, served with a balsamic vinaigrette. Gluten-Free

Wednesday $13.00/ea
Thursday $13.00/ea

Soup (Mon/Tues)

Roasted corn and crab soup Gluten-Free

Monday: 1-Quart $14.00/ea
Tuesday: 1-Quart $14.00/ea

Soup (Wed/Thurs)

Lentil and sausage soup

Wednesday: 1-Quart $14.00/ea
Thursday: 1-Quart $14.00/ea

Dessert (Mon/Tues)

Butterscotch Banana Pudding- layers of bananas, vanilla wafers, fresh whipped cream, homemade pudding with a butterscotch drizzle. A childhood favorite!! Serves 2

Monday $11.50/ea
Tuesday $11.50/ea

Dessert (Wed/Thurs)

Butterscotch Banana Pudding-Butterscotch Banana Pudding- layers of bananas, vanilla wafers, fresh whipped cream, homemade pudding with a butterscotch drizzle. A childhood favorite!! Serves 2

Wednesday $11.50/ea
Thursday $11.50/ea

Ice Block (Mon/Tues)

Sorry, we are not able to provide ice blocks at this time.


Ice Block (Wed/Thurs)

Sorry, we are not able to provide ice blocks at this time.


Container (Mon/Tues)

Single serving plastic containers with snap-on lids.

Monday $0.40/ea
Tuesday $0.40/ea

Container (Wed/Thurs)

Single serving plastic containers with snap-on lids.

Wednesday $0.40/ea
Thursday $0.40/ea


Delivery ($5):

Only available for purchases of $15 or more.

Your Info

*Name: *Phone:
=== The following details are only required for delivery orders ===
Address:
City: Zip:
Delivery Notes: